Recipe: Strawberry-Rhubarb Pie

/ 2 comments

Is there any more perfect spring flavor combination than sweet strawberries and tart rhubarb?
This makes a pleasingly sweet and tart pie that is fantastic alone and even better accompanied by a scoop of vanilla ice cream.

To get the recipe, go to my cooking blog, Simple Farmstead Cooking.
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2 comments

  1. Mary @ BarnBugStudioJune 14, 2013 at 8:21 AM

    Strawberry-rhubarb is my daughter's boyfriend's favorite. I confess, I've never made it from scratch, though. I buy it at our local Amish market.

    ReplyDelete
  2. Staci@LifeAtCobbleHillFarmJune 19, 2013 at 4:14 PM

    Mary - Well I'm sure the Amish market pies are spectacular too. :)

    ReplyDelete

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